Phyllis grew up hunting and fishing in Arkansas, and still loves to hunt, fish, canoe, camp, garden, cook, knit, read and play with her grandsons. She is well known for co-producing and appearing on AETN’s “Arkansas Outdoors” program for 20 years, and is now the cook on “Cooking on the Wild Side.” She was inducted into the Arkansas Outdoor Hall of Fame in 2007. She lives with husband Sam and a menagerie of pets on a mountaintop overlooking the confluence of the Buffalo National River and the White River.
Phyllis Henley
How can I contact Phyllis for speaking at Master Gardeners in Mountain Home?
Thanks
Phyllis Henley
President
Baxter County Master Gardeners
879-421-9782
Patty D
Phillips Hendry I know she has a FaceBook page you might try contacting her that way .
Michael Breid
Would love to have her come by the Beaver Fly Fishing Club in Eureka Springs, and cook one of her great camp foods. That’s asking a lot I know, but thought I would give it a shot. Enjoy the show with her and John Philpot. Been watching it for years.
W. V. Williamson
How can I ask Mr. John Philpot a question about where he gets his large two pocket good shirts? W. V. Williamson, 479-936-6238 or wvbillwilliamson@gmail,com. Thank You
Deb
Phyllis asked John and this is his reply: The shirts I wore as we were producing Arkansas Outdoors mostly came from catalogs. At the time, I could not find that kind of shirt locally. Of course, you have to know that was some years ago.
I ordered most of those shirts from catalogs . . . Cabellas, John Blair Company and others. Since then, Cabellas has been bought and folded into Bass Pro Shop. Other catalog companies have gone virtually online. I still have a closet full of those shirts. I’m just waiting another three months for the weather to cool off enough so I can wear them.
Diana Lacy
I can’t get the blueberry pie recipe to come up on my computer. Phyllis Spears made it on Cooking on the wild side in August 2019. She said it was the best blueberry pie recipe ever! Thank you.
Mary Beth Frensley
Independence Co. Library, Batesville, Ar., has a Friends Foundation, to help support the library’s needs. We would like for Phyllis to come and cook for us. We have 350 venue to invite people to come see her. Would she be able to come be with us this Fall 2019? Please call me at 870-613-3163. My name is Mary Beth Frensley and thank you.
Luann Nelson
Love your show! Y’all are really down to earth sweet people! Keep up the good work!
Luann Nelson
Just wanted to say we’re from Michigan and Joyce saved me many times!
Annie
I’m wondering if anyone knows what pottery she uses? i’ve seen some green and stone colored casserole dishes that id really like to have!
Bailey
Is there anywhere that I can purchase all of the cookbooks from Cooking on the Wild Side? Or all of the cookbooks by Phyllis? I want to get them for my mom for Christmas and I can’t find a link to them anywhere.
Anonymous
Over the years, I have collected pottery from all over the country, so it could be from anywhere.
One of my favorite potters are the Dahlstedt’s from Mountain View. Dave uses a sort of green glaze on his pots that is a favorite.
Anonymous
Any of the cookbooks that are still available can be obtained from Arkansas PBS in Conway.
1-800-662-2386
Anonymous
Arkansas PBS
1-800-662-2386
Carol Baber
I would love to buy a cook book by Phyllis but do not know where? Please tell me!